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ALLERGIES AND THE IMMUNE SYSTEM

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Dr. Stephen Gangemi ~ Wake County Autism Society ~ February 15, 2003

THE IMMUNE SYSTEM

  • GALT (Gut Associated Lymphoid Tissue)
    o (tonsils, appendix, stomach, small intestine, large intestine)
    o Account for 50% of immune function
    o 1014 "healthy" bacteria
  • SPLEEN-histamine into histidine
  • THYMUS - T Cells, cell-mediated immunity
  • WBCs -see below- LYMPH SYSTEM- BONE MARROW - B Cells, humoral immunity, antibodies (IgG, IgA, IgM, IgD, IgE)
  • SKIN- first line of defense

STRESSORS OF THE IMMUNE SYSTEM

  • Allergies - (Histamine)
  • Cortisol - adrenal glands
  • Partially hydrogenated "trans" fats - blocking 1 & 3 prostaglandins = Natural killer cells blocked
  • Sugar
  • Caffeine
  • Vaccines
  • Infection (viral, bacterial, parasitic)
  • Heavy metals- affect WBCs needed to fight off dysbiosis
  • Free radical pathology - need for antioxidants

"TOLERANCE"- reducing stress on the body so an allergy is not as troublesome- or to eliminate the allergy altogether

CBC w/ differential: White Blood Cells
("old" normals ~1980 : used for nutritional evaluation)

Neutrophil: 56-75% High - immune Low - Folic/B12
Lymphocyte: 26-40% High - Folic/B12 Low - immune (thymus), allergies
Monocyte: 1-5% High - Post infection or heavy metal toxicity
Eosinophil: 1-4% High - allergy, over 10% - possible parasitic infection
Basophil: 0-1% High - allergy

ALLERGIES

  • 28% of children and 55% of adults
  • Immune response from an antigen
  • Sensitivity/Intolerance - no immune response
  • 80% of antibodies are the "hidden" IgG type
  • .005% are IgE

4 Types of Immune Reactions:

TYPE I

  • Immediate hypersensitivity
  • IgE antibodies
  • Rapid, immediate onset, less than 2 hours
  • Anaphylactic Type (bee stings)
  • Skin testing - "scratch test"
  • Histamine and other chemicals released from mast cells
  • Half-life of 1-2 days
  • Most often permanent

TYPE II

  • Cytotoxic response
  • IgG antibodies (also IgM & IgA-gut)
  • Cell damage
  • Slow onset
  • IgG half life 21 days

TYPE III

  • Immune Complex Mediated
  • IgG and immune complexes
  • Broken down by liver and spleen
  • Tissue damage
  • Inflammation
  • Autoimmune diseases
  • Delayed reactions - hours to days
  • IgG half life 21 days

TYPE IV

  • T-Cell Dependent
  • No antibodies
  • Inflammation 36-72 hours later
  • TB Test (example)

Symptoms of Allergies

Gastrointestinal: diarrhea, gas, constipation, ulcers, weight gain or loss, failure to thrive (children), loss of appetite, infantile colic, celiac disease, IBS
Musculoskeletal: joint pain, arthritis, bursitis, back or neck pain
Immune: rheumatoid arthritis, lupus, multiple sclerosis, chronic infections & colds
Neurologic: headaches (especially migraine), fatigue, insomnia, anxiety, depression
Respiratory: asthma, including exercise induced asthma, sinusitis, post-nasal drip, ear infections, coughing, sneezing (especially in series - "I sneeze 5 times every morning.")
Dermatological: acne, canker sores, itching, rashes, eczema, dermatitis
Other: pulse speeding up after a meal (an increase of about 10 beats per minute-Coca Test), frequent yawning, groggy, trouble concentrating, ADD, ADHD, autism, watery nose or eyes, weak thighs or knees especially after eating, "seasonal allergies"- (Most all persons with seasonal allergies have some type of food allergy.)

Diagnosis

  • History
  • Elimination
  • Laboratory Testing - allergies, not intolerances
      Blood for IgE and IgG
      Saliva for some IgA (casein, soy, egg, gluten)
  • Neurological Muscle Testing

Most Common Food Allergens

  • dairy (cow)
  • wheat
  • gluten (wheat, rye, oat, barley)
  • nuts
  • corn
  • soy
  • egg
  • citrus
  • nightshades (tomato, potato, bell pepper, paprika, eggplant, tobacco)

Other Effects of Allergies on the Body

  • Increase of cortisol - from the adrenal glands
  • Decrease of SIgA - the immune barrier of the gut (this may be increased during an active state of allergic reaction)
  • Liver detoxification - Methylation (B12, B6, folate, betaine, choline)
    - Spleen - converts histamine into histidine (B6 and folate)

NUTRITIONAL CONSIDERATIONS

FOLIC ACID
Active form of folic acid is 5-Methyl Tetra Hydro Folate (5-MTHF)

  • Folic acid - Methylene Tetra Hydro Folate -5MTH (activated folic acid)
  • 25-30% can't do well (B12, Manganese, Lipoic, P5P)
  • 10-15% can't do it at all

VITAMIN B6
Active form is pyroxidal-5-phosphate (P5P)

  • Magnesium, Zinc, Phosphorus, B2 (Riboflavin)

Spleen & Thymus tissue (bovine)

Vitamin A

NATURAL ANTI-HISTAMINES

QUERCETIN

  • Natural antihistamine and anti-inflammatory
    o Apple and onion peels, teas, berries, nuts & seeds

VITAMIN C

  • Inhibits mast cell release of histamine
    o Buffered or ascorbic acid?

Chemical Sensitivities
Aldehydes and Sulfites

Aldehydes (perfumes, paints, carpet) ** Yeast -dysbiosis

  • Plants to help quicken aldehyde release: golden pathos, spider plant, elephant ear, and lacy tree philodendrons
  • Acid aldehyde broken down into acetic acid in the liver
    o Riboflavin, niacinamide, molybdenum, iron necessary

- Sulfites (dried fruit, salad bars, wine)

  • Converted into a sulfate by Mo (Molybdenum)

Selenium, vitamin E (mixed tocopherols), other antioxidants also necessary


Created by admin
Last modified 2004-09-27 06:55 AM
 
 

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